First, pictures of the beautiful spring day!
Everyone comments on the child's curly hair, but his big, blue eyes are a close second!
I have recently become a dairy free cook once again, boo! I am so glad, though, at 20 months old, all the pieces of the puzzle are finally coming together. First, there was the horrible issue of him not being able to tolerate my milk - he would constantly puke it up, and have his horrible episodes where he would stop breathing. Then he did okay on a certain formula, but when the doctor wanted him switched to a "regular" formula at 5 months old, he started violently vomiting, stopped breathing several times, and ended up spending a weekend in the hospital! A very gradual switch to whole milk was okay, but he has still had pretty loose stools his entire life. Now recently, the vomiting has started in again, along with scary, raspy breathing. The second time it happened, I noticed it was after he had eaten cottage cheese. Doing a little research on-line, I found that cottage cheese is high in lactose. And what else is high in lactose? Human milk. Even though, I had tried giving up dairy there was still lactose in my milk. And the switch to a regular, full lactose formula produced the same reaction. So as of right now, he's on a completely lactose free (while not totally dairy free) diet. We're also waiting on some blood tests to come back later this week. I'm pretty confident this is what's going on with him, he's otherwise healthy, yet on the small side, but so was Isabella for the first few years. He's 23 pounds, and his clothes in the photos above are size 12 months, but he's growing well, and I'm guessing his growth will really take off now that we have made these diet changes.