No Bake Cookies
2 cups white sugar
1/4 cup unsweetened cocoa powder
1/2 cup milk
1/2 cup margarine
1tsp. vanilla
1 pinch salt
1/2 cup chunky or creamy peanut butter (whatever you prefer)
3 cups quick cooking oats
1. In a saucepan over medium heat, combine the sugar, cocoa, milk and margarine. Bring to a boil, stirring occassionally. Boil for 1 minute, then remove from heat and stir in the vanilla, salt, oats, and peanut butter.
2. Drop by rounded spoonfuls onto waxed paper. Allow cookies to cool for at least 1 hour. Store in airtight container.
No comments:
Post a Comment